We’re celebrating Cinco De Mayo with Camille aka FoodfanaticTT as she uses the Knorr Mexican Rice to create a delicious Mexican Rice Bowl with black beans, minced chicken and a pineapple, tomato salsa. Knorr Mexican Rice Instructions Add 1 3/4 cups of water to a pot along with 1 tbsp of oil or margarine then… Continue reading Knorr Mexican Rice Bowl
Author: baidawi
Team Leader at Eatahfood
Oats & Flaxseed Bread
This was a successful baking experiment using my spice grinder to manipulate ingredients from my pantry. This Oats & Flaxseed Bread uses old fashioned oats and golden flaxseed to give this loaf some added nutrients, flavor and texture. Oats & Flaxseed Bread Ingredients 1/2 cup old fashioned oats 1/2 cup golden flaxseed 2 1/2 cups… Continue reading Oats & Flaxseed Bread
Steak & Potatoes
Steak and potatoes is a simple dish that requires a few key steps to ensure the perfect outcome every time, a classic dish that is delicious and satisfying. In this post I will share a few tips I picked up along the way on how to achieve the perfect steak. Steak & Potatoes Ingredients 1… Continue reading Steak & Potatoes
Spicy Bacon Baked Beans
Back again with another pantry essential recipe to add to your arsenal. And I hate to sound like a broken record but this uses simple ingredients to achieve something truly delicious. Spicy bacon baked beans with a creamy garlic, coconut mashed potato. If you don’t believe me, just watch. We using potatoes, baked beans, onion,… Continue reading Spicy Bacon Baked Beans
Chinese Style Fish Broth
This was an experiment that yielded great results. I imagined what it would be like to approach making fish broth in a sort of Chinese style. The protein of choice atop a bed of lightly sauteed veggies and bathed in a flavorful broth. In my mind I knew it should work but I had to… Continue reading Chinese Style Fish Broth
Taste This – EatAhFood
Taste This: Eatahfood – Article by Jovan Ravello. As borders close and the world once again becomes a large place, there is a renewed interest in local. However, for the last 12 years Baidawi Assing of EatAhFood has championed the cause for a more indigenous diet. To do this the EatAhFood team has taken a… Continue reading Taste This – EatAhFood
Spicy Spaghetti With Peas & Carrots
This Spicy Spaghetti with Peas & Carrots is taking me back to my teenage years, learning my way around the kitchen and trying to make delicious food from some basic items that I could buy in the parlour. Back then I didn’t know anything about olive oil or chili flakes so this version is definitely… Continue reading Spicy Spaghetti With Peas & Carrots
Apple Kale Salad
We’re lucky to have a service like Market Movers around so we can get our weekly dose of fresh fruits and vegetables. I had no real method to my last order, I just randomly picked different items and was able to throw together this apple kale salad in no time. So this post isn’t so… Continue reading Apple Kale Salad
Hot Cross Buns Recipe
This recipe for traditional hot cross buns with a spiced citrus glaze is the outcome of my “How To Make Hot Cross Buns” live stream on YouTube. But this is actually a bit of a riff on a recipe I discovered from Chef John from Food Wishes Dot Com. Although we have other hot cross… Continue reading Hot Cross Buns Recipe