This next level tuna salad is one of those recipes where when you try it you will ask yourself “why didn’t I think of doing this before?”. I’m saying tuna salad but in local parlance we refer to it as tuna paste. So don’t let the title lead you down a path of spinach leaves… Continue reading Next Level Tuna Salad
Tag: fish
Citrus Glazed Salmon
This Citrus Glazed Salmon is a great date night recipe to make for a loved one. Just following a few key steps, you can achieve a perfectly cooked and absolutely delicious salmon filet with an amazing citrus glaze that incorporates Angostura Orange Bitters. Special thanks to Angostura Orange Bitters for sponsoring this recipe. Citrus Glazed… Continue reading Citrus Glazed Salmon
Smoked Herring & Coconut Bake
Pot bake or roast bake is a staple breakfast item in Trinidad & Tobago. This recipe rekindles fond memories of my mom making pot roast coconut bake. The filling of choice is the iconic smoke herring which is ubiquitous in breakfast shops across the country. Some people have an aversion to smoke herring because of… Continue reading Smoked Herring & Coconut Bake
Fish Broth
There’s nothing quite like a steaming bowl of fish broth on a Saturday morning after a Friday night of heavy liming. Something about a spicy, steamy bowl of fish broth packed with nutrients and flavor just brings you back to life. We take our time and build flavors with this one to deliver an awesome… Continue reading Fish Broth
Escovitch Lionfish
Chrisal felt inspired and blazed up the kitchen with a twist on a Jamaican favourite, Escovitch Lionfish. This is very meaty fish and perfect for soaking the spicy Escovitch pickling sauce. Lionfish is an invasive species that is known to cause damage to coral reefs. As such, there is an active campaign to get the… Continue reading Escovitch Lionfish
Fish Wraps
For many, Lent means giving up something that you love and can’t live without. Sugar, social media and or meat are usually what people choose. No meat means finding creative ways to cook fish and vegetables. This fish wrap recipe is quick, easy and delicious. If you’re not participating in lent, this is also a… Continue reading Fish Wraps
Flour Tortillas
I’m dropping these Flour Tortillas on Taco Tuesday because I promised I would in my Cutters & Cocktails live stream with Reshmi from Taste Of Trini. Of course you could easily go to the supermarket and buy taco shells or flour wraps but you miss out on all the personal satisfaction from making it by… Continue reading Flour Tortillas
Chinese Style Fish Broth
This was an experiment that yielded great results. I imagined what it would be like to approach making fish broth in a sort of Chinese style. The protein of choice atop a bed of lightly sauteed veggies and bathed in a flavorful broth. In my mind I knew it should work but I had to… Continue reading Chinese Style Fish Broth
Bake & Shark
For the Friday evening installment of our Quarantine Cooking #StayHome & Cook #WithMe series I thought it would be cool to do one of the most popular street food sandwiches in Trinidad & Tobago, Bake & Shark. Usually people would be able to visit the food strip around the Queens Park Savannah on a Friday… Continue reading Bake & Shark