This is no ordinary chocolate cake recipe, this is my total local chocolate cake recipe. Now this is not a chocolate cake using only local ingredients, the total local part of the title refers to the actual chocolate I will be using as the star ingredient in this recipe. To be accurate, this is my… Continue reading Total Local Chocolate Cake
Tag: baking
Homemade Butter Cookies
Raise your hand if you’re tired of opening your cookie tins to only be greeted by thread, markers, clothespins and other miscellaneous/ non-edible items. In this episode, Emily puts a stop to this madness and shows you how to refill your own cookie tin with this timeless Homemade Butter Cookies recipe. These Homemade Butter Cookies… Continue reading Homemade Butter Cookies
Vanilla Sponge Cake
Christine shares her aunt’s recipe for an easy vanilla sponge cake that you can make with the help of a stand mixer in less than one hour. Vanilla Sponge Cake Vanilla Sponge Cake Ingredients 5 oz butter 1 cup sugar 1 tsp baking soda 2 tsp baking powder 1/4 tsp salt 5 oz buttermilk 3… Continue reading Vanilla Sponge Cake
Vegan Pumpkin Loaf
This vegan pumpkin loaf is simple yet amazing recipe and is the perfect dessert for that Christmas Potluck Lime or to bake in mini loaf pans and give as gifts to your friends and family. You can make a big batch of the pumpkin puree ahead of time and significantly cut down on the amount… Continue reading Vegan Pumpkin Loaf
Chocolate Brownies
Behold, the most decadent, chocolatey, fudgey brownies recipe! Say goodbye to any other brownie mix as these delicious treats are too easy and too delicious not to make from scratch. The perfect brownie consists of the fudge chocolate centre, a thin crackly crust on top and sinfully deep chocolate flavour. All markers of perfection are… Continue reading Chocolate Brownies
Peanut Butter Cheesecake
Jyneelle uses the Swiss 100% Natural Peanut Butter to make a delicious Peanut Butter Cheesecake. This recipe substitutes sour cream with peanut butter and also makes use of the Swiss Creamy Peanut butter along with a chocolate ganache for the topping. Special thanks to Swiss Foods for sponsoring this recipe. Peanut Butter Cheesecake Ingredients Filling… Continue reading Peanut Butter Cheesecake
Gluten Free Oatmeal Cookies
A friend of mine recently inspired me to try gluten free recipes and while I had the option of purchasing gluten free flour or flour substitutes in the grocery, I wanted to experiment a bit with the stuff I had in my pantry. I got the idea to try these Gluten Free, Vegan Oatmeal Cookies… Continue reading Gluten Free Oatmeal Cookies
Sweet Bread Muffins
Sweet bread is arguably one of the most beloved baked good in Trinbago and it surely is the number one most requested video on EatAhFood Channel. In this video, Emily shows us an expedited twist on this local classic in the form of these Sweet Bread Muffins! This recipe is super quick and it is… Continue reading Sweet Bread Muffins
Oats & Flaxseed Bread
This was a successful baking experiment using my spice grinder to manipulate ingredients from my pantry. This Oats & Flaxseed Bread uses old fashioned oats and golden flaxseed to give this loaf some added nutrients, flavor and texture. Oats & Flaxseed Bread Ingredients 1/2 cup old fashioned oats 1/2 cup golden flaxseed 2 1/2 cups… Continue reading Oats & Flaxseed Bread