Invite Christmas into your home at any time with this rummy fruit cake that packs a punch in both flavours and aroma before, during and after it bakes. This is the go-to cake for a taste of Trinbago Christmas. The home-made browning adds subtle flavour and beautiful colouring. It is infused with Trinidad and Tobago’s… Continue reading Rummy Christmas Fruit Cake
Tag: cake
Chai Cake
If you’re a lover of tea then you will love this Chai Cake Recipe. This cake is filled with warm whole spices as well as the intense but by no means overpowering flavor of Angostura Aromatic Bitters. This recipe is the perfect snack to have with a cup of your favorite hot beverage. Chai Cake… Continue reading Chai Cake
Chocolate Stout Cake With Chocolate Ganache
The Cake Madame shares another amazing cake recipe. Today we’re in the kitchen baking a Heavenly Chocolate Stout Cake With Chocolate Ganache that’s so moist and fluffy! Of course we amp up the richness in this cake by adding some healthy dashes of Angostura Cocoa Bitters to give that depth of flavor from the award… Continue reading Chocolate Stout Cake With Chocolate Ganache
Total Local Chocolate Cake
This is no ordinary chocolate cake recipe, this is my total local chocolate cake recipe. Now this is not a chocolate cake using only local ingredients, the total local part of the title refers to the actual chocolate I will be using as the star ingredient in this recipe. To be accurate, this is my… Continue reading Total Local Chocolate Cake
Vanilla Sponge Cake
Christine shares her aunt’s recipe for an easy vanilla sponge cake that you can make with the help of a stand mixer in less than one hour. Vanilla Sponge Cake Vanilla Sponge Cake Ingredients 5 oz butter 1 cup sugar 1 tsp baking soda 2 tsp baking powder 1/4 tsp salt 5 oz buttermilk 3… Continue reading Vanilla Sponge Cake
Christmas Rum Butter Cake
Closing off this season of Simply Local on a sweet note. Emily bakes up a super moist and delicious Christmas rum cake topped with chopped pecans. A 10 inch bundt pan Christmas rum cake topped with chopped pecans. Christmas Rum Cake Ingredients 4 oz of Unsalted Butter 1 cup of granulated sugar 3 eggs 1… Continue reading Christmas Rum Butter Cake
Victoria Sponge Cake
Victoria Sponge Cake Recipe Great ingredients yield the best results! Using Waitrose products, Emily puts together a tea time classic, Victoria Sponge Cake. This recipe is extremely simple, timeless and pairs perfectly with Waitrose teas. Perfect for folks who enjoy a dessert that is well balanced with a hint of fruit. Ingredients: 2 cups of… Continue reading Victoria Sponge Cake
Biscuit Cake
Great memories are associated with these cookies. Long ago I remember the “bread van” passing and I spent $1.00 (now, I can only imagine the price!). It has the soft texture of a cake but the appearance of a cookie and it’s topped with a lot of sugar! Some places sold a big and thick… Continue reading Biscuit Cake
Flourless Chocolate Cake
Makes one 8 inch cake, six 4 inch sized ramekins Ingredients 8 ounces of chopped semi-sweet chocolate or semi-sweet chocolate chips 4 ounces of melted butter ¾ cup of granulated sugar 3 eggs, at room temperature ½ cup of cocoa powder, sifted Icing sugar (optional garnish) Vanilla ice cream (optional serving suggestion) Method 1. Place… Continue reading Flourless Chocolate Cake