Tres Salsas

When we think of salsa, we may either think of the perfect dip for a chip or the rhythms of Latin music to move our feet and hips! We’ll save the second type of salsa for another time 🙂 Inspired by my travels to Mexico and the approaching celebrations of Cinco de Mayo, tres salsas… Continue reading Tres Salsas

Digestive Biscuits

Digestive Biscuits are the perfect tea time snack. They are easy to make and require basic ingredients. Sure you can purchase digestive biscuits in the supermarket but where’s the fun in that? Try these and add your own twist to them to create the perfect tea time snack just the way you like it! Digestive… Continue reading Digestive Biscuits

Guide To A Bess Chow

The EatAhFood Guide To A Bess Chow I have no recollection of when and how I learned to make chow. I could not tell you who showed me how to make it either. So, I guess I could take some creative license and romanticize the acquiring of that knowledge and skill to make a totally… Continue reading Guide To A Bess Chow

Coconut Oatmeal Bons

My order from the Alliance of Rural Communities (ARC) via the Unqueue app came in reusable glass bottles and parcels wrapped in banana leaves. This was not only a delight to receive but a reminder to continue my personal mission to reduce my waste and plastic use and repurpose old jars and containers. Determined to… Continue reading Coconut Oatmeal Bons

Gulab Jamun

Jyneelle’s granny shows her how to make Gulab Jamun using Kerrygold Milk Powder & Kerrygold Pure Irish Butter. Gulab Jamun also locally known as “fat kurma” is an Indian milk and flour based dessert that is deep fried and tossed in a sugar mixture called pag. Special thanks to Kerrygold & Vemco Ltd for sponsoring… Continue reading Gulab Jamun

Trini Pepper Nuts Recipe

Pepper Nuts Recipe Release your inner nuts man with this quick and easy recipe for Trini Style Pepper Nuts! This treat makes perfect gifts once bottled and is the ideal snack when watching your favourite sports with an ice cold beer. Tried the recipe? Let us know how you like it! Ingredients: 1 bag of… Continue reading Trini Pepper Nuts Recipe

Homemade Pita Chips

This is so easy to make and so versatile you may never buy pita chips again. The next time you’re having a lime or a family get together and thinking about serving some chip and dip, this is the perfect thing to try and it can be tweaked to your liking in countless ways. Ingredients:… Continue reading Homemade Pita Chips

Green Pea Hummus

Ingredients: 1pk (400g) Frozen Green Peas 6 cloves of garlic 1/3 cup of olive oil 1 tsp lime juice Salt & Pepper (to taste) Method: Boil frozen peas for 8 minutes in 3 cups of water Rinse in cold water until room temperature then strain. Add garlic cloves to a mortar and pestle with a… Continue reading Green Pea Hummus

Coconut Fudge

Ingredients 2 cups of coconut milk (recipe below) 1 can of Cuisine Sweetened Condensed Milk 1 ½ cups granulated sugar 1 oz unsalted butter Coconut Milk 1 dried coconut 3 cups of warm water Method: Crack and carefully remove the flesh of the coconut. Chop the coconut flesh into slices Transfer the coconut flesh into… Continue reading Coconut Fudge

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