Tonkabean Cheesecake

I heard of this bean only about two years ago. Never did I know it possessed such a powerful flavour. It’s unique and very concentrated. The tanko bean stems from a flowering tree from the pea family and is a dark brown, flat wrinkled bean from Central and South America. It’s flavours are said to… Continue reading Tonkabean Cheesecake

Trini Black Cake

Black cake!!! Where do I start! I always knew what time of the year it was simply because I will see a huge jar of fruits soaking at my grandmother house. I knew Christmas time was soon approaching!!! I love all the features in this cake. Firstly this recipe is very simple and has easy… Continue reading Trini Black Cake

Sponge Cake

Sponge Cake Recipe SPONGE CAKE INGREDIENTS: 2 cups granulated sugar 1 cup butter 4 eggs 2 tsp. vanilla essence 1/2 lime zest 1 tbsp. lemon juice 1 cup cuisine evaporated milk 3 cups cuisine purpose flour 1/2 tsp. baking soda 1/2 tsp. baking powder 1 tsp.cinnamon 1 tsp. nutmeg 1/2 tsp. salt METHOD: Grease and… Continue reading Sponge Cake

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