November 24, 2021
Lisa-Marie aka The Cake Madame creates a warm & spiced Rum & Raisin Bread Pudding […]
May 12, 2021
Jyneelle makes a garden focaccia. a version of a her focaccia recipe from her days […]
April 9, 2021
This journey for this Christophine (Chayote) Strudel started in 2020. For the past few months […]
March 22, 2021
These chocolate hot cross buns incorporate cocoa nibs and 70% chocolate chunks in the dough […]
March 10, 2021
These coffee streusel muffins are the perfect “pick-me-up” snack. This easy muffin recipe uses coffee […]
September 28, 2018
Currants Roll Recipe Emily delivers a trini bakery classic, A Currants Roll recipe from her […]
September 21, 2018
Ingredients – Crust 2 cups of biscuit crumbs (you can use Graham Crackers, Digestive Biscuits […]
July 26, 2018
Hops Bread Recipe Emily bakes up a Trini classic, Hops bread! Is this national bread […]
July 2, 2018
Makes one 8 inch cake, six 4 inch sized ramekins Ingredients 8 ounces of chopped […]