Tag: vegetarian

Aloo Saag

Aloo Saag Take those potatoes to a whole other level with this Aloo Saag or Saag Aloo recipe which is a spicy, warm and comforting vegan dish that layers beloved spices with fresh everyday ingredients. Enjoy this dish alongside roti, rice or it is delicious on it’s own with in a big bowl and spoon!… Continue reading Aloo Saag

Quick Chick Peas Soup

Quick Chick Peas (Channa) Soup This quick chick peas soup or channa soup is an easy way to transform that can of chick peas/ channa into something wholesome and delicious. I came up with this recipe on the fly while live streaming on our YouTube channel as I wanted to demonstrate how you could use… Continue reading Quick Chick Peas Soup

Stewed Lentil Peas

Stewed Lentil Peas I think its safe to say that stewed lentil peas can easily make into a top 10 list of best Trinbagonian comfort foods. This delicious vegan dish is easily one of my favorite things to make and definitely one of my favorite things to eat. Whether you’re having it with rice, dumplings,… Continue reading Stewed Lentil Peas

Curry Mushroom

Curry Mushroom This curry mushroom recipe is a throwback to Our Moving Table’s end of year lime in 2019 where I served this dish. This warm, spicy and creamy curry dish is a crowd pleaser for both meat eaters and vegetarians alike. The pickled onions add a great contrast in flavor to the curry making… Continue reading Curry Mushroom

Garden Peas Pesto Pasta

Knorr Garden Peas Pesto Pasta Recipe This Knorr Garden Peas Pesto Pasta is true bachelor style, don’t have time for bells and whistles, type cooking. We getting down to brass tax here these simple ingredients to make a great pasta dinner. Ingredients: 1 pack large shell pasta 1 pack garden peas 2 1/2 cups of… Continue reading Garden Peas Pesto Pasta

Stir Fry Spicy Veg

Stir Fry Spicy Veg with Knorr Teriyaki Noodles This one is a raid the fridge special for my vegetarians, we’re doing a spicy stir fried veg to go with the Knorr Teriyaki Noodles. Meat lovers you could get in on this action too, this is a dish you could literally whip up in less than… Continue reading Stir Fry Spicy Veg

Smashed Cucumber Chow

Smashed Cucumber Chow At the Guinness x Meatopia event in Dublin, Ireland my interest was piqued by more than just the Guinness and the meat. I was actually introduced to some new salads and sauces as well. This smacked or smashed cucumber chow or salad was done by Chef James Cochran. I had never heard… Continue reading Smashed Cucumber Chow

Murtani

Murtani/ Upar Gaar/ Pepper Choka Emily (a self-proclaimed “pepper mouth”) learns how to make Murtani aka Upar Gaar or Pepper Choka with help from Reshmi from Taste of Trini! Murtani is an Indo- Trinidadian dish that is made by roasting hot peppers and vegetables over an open flame and combining them to form a delicious… Continue reading Murtani

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