Spiked Cocoa Tea

This spiked cocoa tea or spiked hot chocolate is the perfect drink to warm you up on a cold night. Experience the rich taste of the Trinitario cocoa bean along with the complex flavors of Angostura Aromatic & Cocoa Bitters. A pinch of salt is key in this recipe to really bring out the different… Continue reading Spiked Cocoa Tea

Spiked Sorrel

This spiked sorrel is infused with the traditional spices and the complex flavors of Angostura Aromatic Bitters. The robustness of Fernandez Black Label Rum packs the right amount of punch for this cocktail. This Strong & Spiced Spiked Sorrel (say that five times) is a definitely crowd pleaser at any event this Christmas. Drink Responsibly.… Continue reading Spiked Sorrel

Christmas Cocktails

Mixologists Ryan “Mojito King” Sylvester & Justin Ballantyne created five Christmas cocktails to add to your repertoire for the holiday season. Using the Absolut Elyx, they concocted a Breakfast Martini and a Sorrel Moscow Mule. The Martell Cognac was the star of the show for the Apple Mojito, Twisted Sidecar and a Martell Eggnog. Special… Continue reading Christmas Cocktails

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