Christmas Cocktails

Mixologists Ryan “Mojito King” Sylvester & Justin Ballantyne created five Christmas cocktails to add to your repertoire for the holiday season. Using the Absolut Elyx, they concocted a Breakfast Martini and a Sorrel Moscow Mule. The Martell Cognac was the star of the show for the Apple Mojito, Twisted Sidecar and a Martell Eggnog. Special thanks to Massy Stores & Massy Distribution for providing the great ingredients and quality spirits to create these amazing Christmas cocktails. Absolut Elyx and Martell Cognac are available in Massy Stores nationwide.

Breakfast Martini

Directions

1. Add ingredients to a shaker and shake for 12 seconds.
2. Double strain into Martini glass
3. Garnish with cinnamon sugar rim

Apple Mojito

Directions

1. Add limes, apple slices and mint leaves to glass.
2. Muddle lightly by pressing ingredients in glass.
3. Add Martell Cognac
4. Add ice and top with ginger beer

Sorrel Moscow Mule

Directions

1. Add all ingredients to shaker except ginger beer
2. Shake and strain into glass
3. Add ice and top with ginger beer
4. Garnish with fresh sorrel

Twisted Sidecar

Directions

1. Add all ingredients to a shaker then shake for 12 seconds.
2. Strain into cocktail glass.
3. Top with ice or strain into Martini glass (no ice)

Martell Eggnog

Directions

1. Add all ingredients to shaker then shake without ice for 10 seconds
2. Add ice, shake again for 10 seconds
3. Strain into glass
4. Add ice then finish with freshly grated nutmeg

5 Christmas Cocktails To Try For The Holidays

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