Baidawi reveals the latest iteration of his Guinness Goat Stew recipe. This goat stew combines the bold flavors of Guinness with aromatics, herbs a bit of a spicy kick from a scotch bonnet pepper and a homemade spice blend that takes this dish to a whole other level. If you love Irish Beef Stew you… Continue reading Guinness Goat Stew
Tag: goat
Emily’s Guinness Goat Stew
Guinness Goat Stew Looking for some ways to enjoy goat meat for Goatober but fed up of the curry goat and regular stew goat? Well we have the answer for you! Crack open a cold Guinness and relax as Emily serves up this sumptuous and simple Guinness Goat Stew. This recipe incorporates the bold and… Continue reading Emily’s Guinness Goat Stew
TTGSS Annual Farmers’ Lime
At EAF we have the utmost respect and admiration for the hard work being done by our local farmers so it was an honor and a privilege to be invited to their annual lime organized by the Trinidad & Tobago Goat & Sheep Society and hosted at the Up The Hill Farm in Moruga.
Curry Goat
Yield: 8 Portions Ingredients Needed 3 ½ Lbs Goat ( Cut Up ) 1 ½ Tbsp of Chief Brand Salt 1 Tbsp of Chief Brand Black Pepper 3 Tbsp of Chopped Onions 2 Tbsp of Chopped Garlic 4 Tbsp of Minced Celery 1 Tsp of Minced Ginger 2 Tbsp of Chopped Chadon Beni 1 ½… Continue reading Curry Goat