Curry Ochro

Stay Home & Curry #WithMe just might end up being a recurring segment on the channel for the simple fact that I love to make and eat curry. This curry ochro or bhindi masala is a great vegetarian dish that makes use of a homemade curry paste that’s easy to make and a great item… Continue reading Curry Ochro

Curry Pigeon Peas & Cassava

Curry Pigeon Peas & Cassava We’re continuing with our quarantine cooking recipes and bringing you easy and delicious meal ideas that you can prepare for the family. Curry pigeon peas with cassava is a great vegetarian/ vegan option to those pantry essentials of canned pigeon peas and frozen cassava into something amazing. Have to shout… Continue reading Curry Pigeon Peas & Cassava

Curry Beef

Curry Beef Recipe Is carnival Monday and I eh too long reach home from jouvert but I taking the time to post this recipe so I hope you appreciate the effort and dedication. Now this is not a recipe for the curry beef that you buy in your favorite roti shop. This is my personal… Continue reading Curry Beef

Curry Mushroom

Curry Mushroom This curry mushroom recipe is a throwback to Our Moving Table’s end of year lime in 2019 where I served this dish. This warm, spicy and creamy curry dish is a crowd pleaser for both meat eaters and vegetarians alike. The pickled onions add a great contrast in flavor to the curry making… Continue reading Curry Mushroom

Essential Spices

If you’ve been following my recipes you would know that I like to spice things up. Adding a touch of the right spice or spices to a dish can make a world of difference, in this post I’m going to go through some essential spices to have in your kitchen along with the tools you… Continue reading Essential Spices

TTGSS Annual Farmers’ Lime

At EAF we have the utmost respect and admiration for the hard work being done by our local farmers so it was an honor and a privilege to be invited to their annual lime organized by the Trinidad & Tobago Goat & Sheep Society and hosted at the Up The Hill Farm in Moruga. 

EAF Curry Corn

Ingredients 3 packs of corn on the cob 2 large onions 1 head of garlic 1 habanero pepper 1 piece of ginger 1 scotch bonnet pepper 4 bay leaves 10 carapulay leaves (curry leaves) curry powder amchar masala coconut milk Directions Chop onions & habanero pepper. Remove seeds and membrane from pepper if you don’t… Continue reading EAF Curry Corn

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