Cheese Muffins

Short on time and lunch kit ideas?  This lunch kit recipe hack with these simple cheese muffins. Not only is this a kids’ favourite because it’s packed with cheese, but it is also infinitely customizable! These muffins are quick, freezer- friendly and downright delicious!

Cheese Muffins

Make quick and delicious cheese muffins that are perfect for lunch kits. Customize them to your family's taste with ease.

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Course: Snack

Cuisine: Caribbean, Tobago, Trinidad

Keyword: baking

Author: Emily

Ingredients

• 1 ½ cup Cuisine All-Purpose Flour
• 1 tbsp baking powder
• ¼ tsp salt
• 2 tsp granulated sugar
• 1 tsp onion powder optional
• 1 tsp garlic powder optional
• 1 egg beaten
• 1 cup Cuisine Full Cream Milk
• ¼ cup Cuisine Soyabean Oil
• 3 cups of grated cheese
• 1 oz of cold grated unsalted butter

Instructions

• Preheat oven to 375ºF.
• In a large bowl, combine all dry ingredients.
• Toss the cold grated butter into the dry ingredients.
• In a separate bowl, combine all wet ingredients.
• Pour the wet ingredients into the dry and mix just until combined.
• Fold in the cheese.
• Scoop batter into a lined muffin pan, filling ¾ way to the top.
• Sprinkle with brown sugar
• Bake for 25 minutes.
• Serve warm.
• Garnish: Cuisine Demerara Genuine Brown Sugar

Video

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