Guava BBQ Fried Wings

Ain’t no thing but a chicken wing!!!! Trinbagonians LOVE Fried Chicken, there is no debate on that. Even more so, we love saucy food, which makes this combination a winner. These Guava BBQ Fried Wings are classic fried wings tossed in a sweet and sticky Guava BBQ sauce, you may never buy wings outside again!

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Guava BBQ Fried Wings

Fried Wings Ingredients

• 3 pounds chicken wings separated
• 2 tablespoons blackening seasoning
• 2 eggs
• 1/4 cup milk
• 2 dashes hot sauce  (I have)
• 2 tablespoon corn starch
•  2 cups all purpose flour
• 1 teaspoon seasoning salt
• 3 cups vegetable oil for frying

SAUCES

Guava BBQ Sauce

• Guava Jam
• Original BBQ Sauce
• Add Jam to BBQ Sauce in a saucepan and simmer for 10 minutes

Garlic Sauce

• 2 tsp Minced Garlic
• 1 cup Mayo
• 1 tsp Sugar
• 2 Chadon Beni leaves finely chopped
• Combine ingredients

Fried Wings Instructions

1. Place chicken wings in a bowl and sprinkle blackening seasoning over the top. Toss to coat. Cover and refrigerate for 30 minutes.
2. In a bowl whisk together eggs, milk and hot sauce.
3. In a shallow bowl combine corn starch, flour and seasoning salt.
4. Dip chicken wings into the egg/milk wash and then dredge in the seasoned flour.
5. Heat 2 inches of oil in a heavy duty pan over medium-high heat. Once oil reaches 350 degrees begin frying chicken in batches until golden brown and cooked through, 5 – 7 minutes.
6. Transfer to a paper towel lined plate.
7. Allow to cool slightly.
8. Toss Fried Wings in Guava BBQ Sauce

Related Recipes

Guava BBQ Glazed Wings

Guava Jam

Guinness BBQ Sauce