These Trini beef & fish pies are the perfect recipe that’ll keep the kids busy for the carnival weekend or the ideal treat to take to the Savannah or Carnival lime. The incorporation of butter with the Cuisine All Purpose Flour leads to a crumbly and delicious crust. And of course, we can’t forget the Trini green seasoning to flavour the fillings! In this video, Emily fills her pies with tuna and beef but please, feel free to choose your own adventure. Cheese, potato, pork and chicken all make great fillings to this treat.