Allow us to introduce you to pastelle’s generous second cousin, pastelle pie! This Pulled Pork Pastelle Pie is a big crowd feeder and a crowd pleaser for the Christmas season. In this episode, Emily guides you through the fun and rewarding process of slowly putting together this dish, that is bound to be a new Christmas tradition in your family. Feel free to swap the pork with any of your favourite proteins for a sumptuous Christmas treat.
Fig leaves, singed