This is “just good shrimp”! A simple recipe that uses just the right balance of ingredients to create amazing flavor. Achieve perfect results with just a couple herbs, some minced garlic and a couple dashes of Angostura Aromatic Bitters and Angostura Orange Bitters.
“Just Good Shrimp”
Ingredients
- 1lb shrimp (cleaned & de-veined)
- 3 cloves garlic (minced)
- 2 sprigs parsley (finely chopped)
- 3 sprigs dill (finely chopped)
- 1/4 tsp chili powder
- 1 1/2 tbsp butter
- 2 tbsp olive oil
- 1 tsp lime juice
- 3-4 dashes Angostura Aromatic Bitters
- 3-4 dashes Angostura Orange Bitters
- salt & black pepper (to taste)
Method
- Season shrimp with salt, black pepper, chili powder and Angostura bitters.
- Add olive oil and butter to a pan on medium heat.
- As butter begins to melt, add garlic.
- Sauté garlic for 30 seconds.
- Add shrimp, dill and parsley then saute for 3 to 4 minutes.
- Finish with fresh lime juice.
- Serve & Enjoy!
