Chrisal Martin, Author at EatAhFood
March 8, 2023

Fish Pies

We’re back with another Lenten Season recipe and this time it’s Fish Pies using Grace […]
March 2, 2023
Tuna Casserole

Tuna Casserole

This could easily be the BEST tuna casserole I ever made, using Grace tuna. They […]
December 16, 2022

Ocean Spray Festive Rice Pilaf

Add a lil #TouchofOceanspray this Christmas with our Ocean Spray Craisins Festive Rice Pilaf. This […]
July 26, 2022

Shredded Chicken Tacos

It’s Taco Tuesday and I’m in the kitchen flipping corn tortillas!! Making these shredded chicken […]
May 18, 2022

4 Ways To Use Coconut Milk

I’m back in the kitchen to show you 4 ways to incorporate Grace Coconut Powder […]
April 27, 2022

Curry Corned Mutton

This Curried Corned Mutton is a twist on the traditional Keema Matar dish. This recipe […]
March 25, 2022

Smoked Herring & Coconut Bake

Pot bake or roast bake is a staple breakfast item in Trinidad & Tobago. This […]
December 14, 2021

Roasted Cranberry Glazed Chicken

Christmas is in the air and that means baking, cooking and lots of eating. The […]
November 17, 2021

Cocoa Tea

For many of us, “Cocoa Tea” is something we saw our grandmothers make but never […]