Preheat the oven to 350 degrees.

Bring a pot with water to a boil. Break up the macaroni to your liking and place into the pot for 10-12 minutes.

Grate the carrot and cheese.

Strain and place into a deep bowl.

Mix in the milk, (1c) cheese, butter, eggs, paprika, salt and black pepper. Combine well and pour into a greased baking dish.

Sprinkle the rest of the cheese, paprika and parsley on the top of the pie and place into the oven for 30 minutes until golden brown.

Serve warm and enjoy with your favourite meal.