Ingredients
- 2 tbsp lemon zest
- 4 sprigs of thyme finely chopped
- 5 cloves of garlic minced
- 1 tbsp paprika
- 2 tbsp butter
- 2 boneless skinless chicken breasts
- salt and black pepper to taste
- 1 ¾ cups water
- 1 tbsp oil
- 1 packet Knorr Chicken Flavor Fried Rice
Instructions
- Grind lemon zest, garlic and thyme in a mortar and pestle until it becomes paste-like
- Combine paste with butter, paprika, salt and black pepper
- Rub chicken breasts with butter
- Bring water and oil to a boil in a pot then add the contents of the Knorr Chicken Flavor Fried Rice packet
- Reduce heat and simmer for 7 minutes
- In a hot skillet or frying pan sear chicken breasts for one and a half minutes on each side
- Finish cooking in an oven preheated at 400 degrees for 8 minutes
- Allow chicken breasts to rest for 2 to 5 minutes before cutting
- Serve hot and enjoy!
Video
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