Add Lotus Cassava & Wheat Flour then mix until all the ingredients are well combined.

Transfer dough to your work surface then knead for 2 to 3 minutes.

Flatten dough then spread vegetable shortening onto dough. Combine until fully incorporated.

Knead dough for an additional five minutes until smooth.

Place in a bowl then cover and allow to rise in a warm place for 30 minutes or until doubles in size.

Remove dough from bowl and shape into a loaf.

Place on a baking tray with parchment paper then cover and allow to rise for an additional 25 minutes or until doubled in size.

Add a tray with boiling water to the bottom of your preheated oven at 350 degrees.

Place baking tray into oven and bake for approximately 30 minutes.

Place baked loaf onto a cooling rack and allow to cool for at least 15 minutes.

Enjoy!